Jack in the Box Portuguese Sausage & Egg with Rice Platter, Taste, Calories, Price and More
Published: 31 Aug 2025
As it seems by name, “Portuguese Sausage & Egg with Rice Platter Combo”, Jack in the Box offers you the same dish with a new and unique taste to eat all day. The taste should be doubled with any syrup or hot coffee.
Jack in the Box Portuguese Sausage & Egg with Rice Platter Combo
The Portuguese sausage & egg with rice platter combo at Jack in the Box is a Hawaii-exclusive breakfast offering that reflects the islands’ love for hearty, local-style meals.
Introduced by Jack in the Box to cater to Hawaiian tastes and traditions, this platter combines smoky, garlicky slices of Portuguese sausage with fluffy scrambled eggs and a generous serving of steamed white rice.
It’s a simple yet filling dish that highlights the kind of comfort food locals often enjoy at home, while giving visitors a chance to taste something authentic to the region. Along with its satisfying flavors, the platter does come with some allergen considerations.
The scrambled eggs naturally contain egg, the sausage may include soy and pork, and there is a possibility of gluten or dairy being present, depending on preparation and seasoning.
Altogether, this combo represents Jack in the Box’s effort to offer not just a fast-food breakfast, but a culturally connected dining option for Hawaii.
Jack’s Portuguese Sausage & Egg with Rice Platter Combo Taste & Review
When the Portuguese Sausage & Egg with Rice Platter Combo first arrives, the aroma is the very first thing that pulls me in—a smoky, garlicky scent from the sausage mingling with the comforting warmth of freshly cooked eggs.
The sausage slices glisten with a slight crisp on the edges, inviting that first bite. As I dig in, the outside has a satisfying snap, giving way to a juicy, savory center that’s bold with spices yet balanced enough not to overwhelm.
The scrambled eggs add a gentle, fluffy softness, almost like a cushion against the sausage’s spice, and when paired with the plain steamed rice, everything comes together in harmony.
The rice doesn’t just fill the plate—it soaks up the flavor of the sausage oils and the creamy eggs, making each spoonful more comforting than the last. It feels like a meal that wraps you in warmth, rich but not heavy, filling but not overbearing.
By the time I finish, there’s this quiet satisfaction that lingers, the smoky spice still on the tongue, the softness of the eggs still in memory, and the comfort of rice grounding the whole experience. It’s not just breakfast—it’s the kind of meal that feels like love on a plate, simple, honest, and deeply satisfying.
Calories & Nutrition Facts
Here’s an estimated breakdown of the Portuguese Sausage & Egg with Rice Platter Combo at Jack in the Box. Since Jack’s does not officially publish exact nutrition details for this Hawaii-exclusive, the values are based on typical serving sizes and USDA references.
| Item | Calories | Protein | Carbs | Fat |
| Portuguese Sausage (2 links) | ~320 | 12g | 2g | 28g |
| Scrambled Eggs (2) | ~180 | 12g | 2g | 14g |
| White Rice (1 cup) | ~200 | 4g | 44g | 0g |
| Total Estimated | ~700 | 28g | 48g | 42g |
Price & Availability
The Portuguese Sausage & Egg with Rice Platter Combo is available exclusively at Jack in the Box locations in Hawaii, making it a regional specialty not found in mainland U.S. stores.
The price typically ranges between $8.0 to $9.49, depending on the location and whether it’s purchased as a combo meal with a drink.
Its availability is consistent on the breakfast menu, making it an accessible choice for both locals craving a traditional island-style breakfast and tourists looking to experience authentic Hawaiian flavors in a quick-service setting.
Allergen Information
Here’s a quick overview of possible allergens present in the Portuguese Sausage & Egg with Rice Platter Combo:
| Contains | Details |
| Egg | Present in scrambled eggs |
| Soy | May be included in sausage seasoning or condiments |
| Gluten | Possible trace amounts in sausage ingredients |
| Milk | Eggs may be prepared with dairy depending on location |
| Pork | Main ingredient in Portuguese sausage |
Comparison with Competitors
Here’s how the Jack in the Box Portuguese Sausage & Egg with Rice Platter Combo compares to other fast-food chains offering similar Hawaii-style breakfasts:
| Restaurant | Menu Item | What’s Included | Calories (Approx.) | Unique Selling Point |
| Jack in the Box | Portuguese Sausage & Egg with Rice Platter Combo | Portuguese sausage, scrambled eggs, white rice | ~700 | Fast-food convenience with local Hawaiian flavor |
| McDonald’s Hawaii | Breakfast Platter (Portuguese Sausage, Spam, Eggs, Rice) | Choice of Portuguese sausage or Spam, scrambled eggs, white rice | ~750 | Iconic combo, gives customers choice between Spam or sausage |
| L&L Hawaiian Barbecue | Breakfast Plates | Portuguese sausage, Spam, bacon, eggs, rice | ~850 | More homestyle, bigger portions, local-style diner feel |
| Zippy’s (Hawaii chain) | Portuguese Sausage Breakfast | Portuguese sausage, eggs, rice | ~720 | Classic comfort food from a Hawaii institution |
History & Cultural Angle
The roots of the Portuguese Sausage & Egg with Rice Platter run deep in Hawaiian history. In the late 19th century, Portuguese immigrants from Madeira and the Azores arrived in Hawaii to work on sugar plantations.
Along with their traditions, they brought linguiça sausage, a garlicky, smoky pork sausage. Over time, this sausage was adapted into the Portuguese sausage beloved in Hawaii today, becoming a staple breakfast food served with eggs and rice in homes, diners, and local restaurants across the islands.
Jack in the Box recognized this strong cultural connection and introduced the Portuguese Sausage & Egg with Rice Platter Combo to its Hawaii locations as a way to honor and integrate into the island’s food culture.
Including this meal in the menu is more than just offering variety—it’s a sign of respect to local traditions and an acknowledgment that fast food can carry a cultural identity.
By adding familiar comfort food, Jack in the Box not only appeals to local customers who grew up with these flavors but also gives tourists a chance to taste a piece of Hawaii’s history in a quick, convenient way.
This dish shows how Jack in the Box adapts its menu regionally, blending the heritage of immigrant food traditions with modern fast-food service.
In Hawaii, that means giving Portuguese sausage and rice the same stage as burgers and tacos, proving that local flavors deserve to be celebrated.
Conclusion
The Portuguese Sausage & Egg with Rice Platter Combo at Jack in the Box is more than just a breakfast—it’s a taste of Hawaii’s culture served fast and conveniently.
With smoky Portuguese sausage, fluffy scrambled eggs, and comforting rice, it balances flavor, tradition, and heartiness in every bite.
By including this platter in its Hawaii-exclusive menu, Jack in the Box pays tribute to local history and offers both residents and visitors a true island-style dining experience.
FAQs About Portuguese Sausage Rice Platter Combo
Yes, this combo is available all day at participating Jack in the Box locations.
This hearty breakfast combo includes Portuguese sausage, scrambled eggs, fried rice, a hash brown, and a cup of High-Mountain Arabica coffee. Optional toppings include bacon, jalapeños, or shredded cheese.
The typical price is around $8.49, though prices may vary by location.
