Egg & Cheese Biscuit at Jack in the Box – Nutrition, Taste & Price
Published: 19 Aug 2025
Egg and cheese biscuit? I heard wrong! Not at all; you get this unique combination from the Jack in the Box menu. Kickstart your morning routine and enjoy this with hot coffee – a unique combination of buttermilk biscuit and egg, a simple yet satisfying treat.
Jack in the Box Menu Egg & Cheese Biscuit:
The Jack in the Box Egg & Cheese Biscuit is a warm, melt-in-your-mouth breakfast classic that brings comfort and flavor in every bite.
Nestled between a soft, golden-baked biscuit is a perfectly cooked egg paired with creamy American cheese, simple, satisfying, and full of morning goodness.
It’s made for anyone who loves a wholesome start to their day, whether you’re on the move, taking a slow morning, or need a quick pick-me-up.
With no meat, it’s a great option for vegetarians or anyone looking for a lighter breakfast choice without sacrificing taste.
This biscuit isn’t just breakfast, it’s that cozy, familiar bite that feels like home, wrapped in warm, cheesy comfort.
Ingredients – What’s Inside the Egg & Cheese Biscuit
These Biscuit is made with simple, flavorful ingredients:
- Freshly Baked Buttermilk Biscuit
- Scrambled Egg (made with whole eggs)
- Melted American Cheese
- Butter or Biscuit Glaze (for added flavor and texture)
Note: Ingredients may vary slightly by location or based on customization.
Price and Availability – How Much Does It Cost?
As of recent pricing (which may vary by location), typically costs:
- Individual Item: Around $2.99 – $3.49
- Breakfast Combo (with hash browns & drink): Approximately $5.29 – $6.29
- Depends on the store and the area location
Nutritional & Calories Information
Here’s a quick look at the key nutritional facts:
| Nutrient | Amount |
| Calories | ~410 kcal |
| Total Fat | 26g |
| Saturated Fat | 12g |
| Cholesterol | 185mg |
| Sodium | 950mg |
| Carbohydrates | 32g |
| Dietary Fiber | 1g |
| Sugars | 2g |
| Protein | 12g |
Note: Nutritional values are approximate and may vary by location or modifications (like extra cheese or removing egg).
Jack’s Egg and Cheese Biscuits Sandwich Personal Taste & Texture Reviews
The moment I unwrapped the Jack in the Box Cheese Biscuit, a warm, buttery aroma hit me, the kind that instantly makes you feel like you’re about to eat something comforting. The biscuit looked golden and slightly toasted on the outside, but soft and pillowy in the center.
I gently pulled it apart just to feel that texture, and sure enough, it flaked slightly without falling apart. The egg sat right in the middle, fluffy and folded perfectly, with a slice of melted cheese clinging to it like a warm hug.
Taking my first bite, the biscuit was the first thing I noticed, soft, buttery, and just the right amount of crumbly without making a mess. The egg tasted fresh, not dry at all, more like a homemade scrambled egg than something you’d expect from fast food.
But the best part was the cheese, smooth, melty, and slightly salty, blending beautifully with the egg and biscuit. It wasn’t too sharp or overpowering, just enough to give that rich, creamy bite.
By the second and third bite, I realized how balanced it was. There’s no heavy grease, no extra fluff, just honest flavors that come together in a comforting way. It felt warm, filling, and satisfying, like something you’d grab on a chilly morning or when you need a quick breakfast that still feels like it was made with care.
Comparison with Similar Items in Other Fast Food Stores
| Item | Main Ingredients | Taste & Texture | Calories (Approx.) | Who It’s Best For |
| Egg & Cheese Biscuit (Jack in the Box) | Buttermilk Biscuit, Egg, American Cheese | Soft, buttery biscuit with creamy cheese and fluffy egg. Mild and comforting taste. | ~410 kcal | Vegetarians, light eaters, simple breakfast lovers |
| Sausage, Egg & Cheese Biscuit | Biscuit, Sausage Patty, Egg, American Cheese | Richer, saltier, with a savory punch from the sausage. Heavier and more filling. | ~530 kcal | Meat lovers, hearty breakfast fans, high-protein seekers |
| Bacon, Egg & Cheese Biscuit | Biscuit, Crispy Bacon, Egg, American Cheese | Smoky bacon flavor with a crisp bite; adds crunch to soft biscuit & egg. | ~450 kcal | Those who enjoy smoky flavors and texture contrast |
| McDonald’s Egg Biscuit | Biscuit, Folded Egg (No cheese by default) | Simple and a bit drier; biscuit is more crumbly. Less creamy than Jack’s version. | ~340 kcal | Fans of plain egg sandwiches, lighter taste, fewer ingredients |
Honestly, it reminded me of a homemade breakfast sandwich you’d make if you were in a hurry, but still wanted it to taste good. Nothing fancy — just familiar, soft, warm, and easy to enjoy all the way through.
Conclusion
After trying the Jack in the Box Egg & Cheese Biscuit, I can honestly say it’s a simple comfort food that hits just right — warm, soft, and satisfying without being too heavy. Compared to other options like the sausage or bacon versions, this one feels lighter and perfect for those mornings when you want something cozy without the meat.
